These peppers are full of cheesy goodness, add more spices if you like hotter foods!
Preheat the oven to 425 degrees. Mix all ingredients together in a bowl. Fill each pepper half with cheese mixture. Bake 15-18 minutes until the cheese is melted and slightly browned.
Frittata, which translates to "fried" in Italian, is an egg-based classic brunch dish. We have a delicious recipe with courgette, broccoli and peppers. Full of vitamin and low in carbs.
We love the classic combination of avocado and salmon. Mix it with some great extra virgin olive oil and fresh coriander and tomatoes and voila!
Stuffed peppers are a traditional dish in southern Europe. Try this recipe with fresh herbs, parmesan and ground turkey and we’re sure this will be a recurring favorite.